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Stir-Fry Scallops in Oyster Sauce with Shallots, Ginger and Mushrooms (by Ben Lee)

Stir-Fry Scallops in Oyster Sauce with Shallots, Ginger and Mushrooms (by Ben Lee)

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Hello Friends!
My name is Brian Liang and I am currently an undergraduate at the University of California, Irvine. I am majoring in Business Economics as well as Psychology (Social and Behavior). If I were an item in the living room I would be the ceiling light because I brighten your day. If I were a bathroom item I'd be a loofah so that you would rub me all over your body. If I were a food I'd be the spiciest chili pepper because I'm fucking hot. K that's all.